Microwave Potato Chips

Recipe Rating:	1 Rating5
Categories:	Vegetables, Potatoes, Chips, Other Snacks, Quick & Easy, For Kids, Vegetarian, Healthy
Keywords:	sweet, potato, baking, chips, microwave, Party, Summer, oil, day, salt, birthday, Mother's, father's
Serves:	1

Ingredients

1 large	potato, baking or sweet
1 pinch	salt
1 drop	vegetable oil (optional)

Pinched by QueenJean, and 50 more.

Kimmi Knippel (Sweet_Memories)

Cooked to Perfection

Cullowhee, NC (pop. 41,052)

KimmiK

Member Since Apr 2011

Kimmi's Notes:

Mmmmm! Who's got the dip?

Directions

Wash & peel the skin of potato. Slice into thin slices.

Sprinkle salt on potato slices. If you use oil, mix it with the potato slices. Place them in a microwavable dish.

Microwave in HIGH for 2 minutes. Then flip the slices. Microwave for another 1 minute on HIGH. If chips are not done, keep microwaving in 30 seconds - 1 minute intervals until done.

Repeat with remaining potato slices. Chips are ready to serve.

Note: Apply a drop of oil on the plate. It will avoid sticking some tiny chips on to plate.