Classic Scalloped Potatoes

Katrina Freed

By
@Kat19702

Searching online long enough pays off. I thought I would never find a recipe to duplicate the old fashioned way my mother made those scalloped potatoes I loved so much. Eureka! I think I found it!


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Rating:
★★★★★ 5 votes
Comments:
Serves:
6
Prep:
10 Min
Cook:
1 Hr
Method:
Bake

Ingredients

4 c
potatoes, thinly sliced
2 Tbsp
flour
salt and pepper
3 Tbsp
butter
1-1/2 c
milk
1-1/2 c
cheddar cheese, shredded
paprika

Step-By-Step

1Butter a 2qt. baking dish

2melt butter in a saucepan over medium heat and whisk in flour, then milk to create a white sauce

3stir in 1 cup of shredded cheese and continue cooking and stirring until cheese melts. Add salt and pepper

4place half the sliced potatoes in baking dish and pour half the cheese mixture over top. Add the rest of the potatoes and then the sauce

5top with remaining 1/2 cup of shredded cheese and sprinkle with paprika.

6cover tightly with foil and bake at 350 degrees for 1 hour or until potatoes are tender

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American