Hot Cajun Fries Recipe

No Photo

Have you made this?

 Share your own photo!

Hot Cajun Fries

Ronda Krouch

By
@rmkrouch

Great with BBQ Pork Sandwich


Featured Pinch Tips Video

Serves:

2-4

Prep:

20 Min

Cook:

10 Min

Ingredients

4
russet potatoes
1 large
onion
1
chopped green pepper
2 Tbsp
chopped jalapeno pepper
1 clove
garlic, minced
1/2 c
chooped celery
3/4 c
vegetable oil
1/3 c
flour
2 tsp
cajun season
11/2 c
beef stock
2 Tbsp
cajun season

Directions Step-By-Step

1
Peel potatoes and cut into thin strips. Place in a bowl of ice water.
2
For cajun sauce: Saute onion, peppers, garlic and celery in vegetable oil (preferably peanut oil). When vegetables are tender, whisk in flour, and 2 tsp cajun seasoning. Gradually whisk in beef stock and cook until thick and smooth. Cool and reserve sauce for hot fries.
3
Drain potatoes. Heat vegetable oil in deep fryer or in a 4qt. saucepan to 375 degrees. Place fries in a fryer basket and fry until golden brown, about 5-10 min. Drain on paper towel sprinkle with 2 tbsp. cajun seasoning, and serve with heated cajun sauce.

About this Recipe

Course/Dish: Potatoes