Herb-roasted Potatoes Recipe

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Herb-Roasted Potatoes

Vicki Butts (lazyme)

By
@lazyme5909

A very simple but good side dish from Bon Appetit, that we love to have with breakfast.


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Serves:

4

Prep:

10 Min

Cook:

40 Min

Method:

Bake

Ingredients

1/4 c
olive oil
1 1/2 Tbsp
fresh lemon juice
2 tsp
garlic powder
1 tsp
dried thyme
1 tsp
dried rosemary
1 tsp
dried marjoram
1/4 tsp
dried oregano
1/4 tsp
salt
1/4 tsp
pepper
3
potatoes, cubed

Directions Step-By-Step

1
Preheat oven to 400°F.
2
Combine all ingredients except potatoes in large bowl. Stir to blend well. Add potatoes to seasoning; toss to coat. Transfer potatoes to large rimmed baking sheet, spreading out in single layer. Bake until brown and tender, about 40 minutes, turning potatoes halfway through cooking.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American