HAM AND POTATO CASSEROLE

FANNIE MCCOY

By
@ZAYDEN2

THIS IS A HEARTY DISH THAT I LOVE TO MAKE, THEIR IS NEVER ANY LEFT!


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Comments:

Prep:

15 Min

Cook:

20 Min

Ingredients

1 1/2 c
ham (cut into bite sized cubes) cooked
3 c
potatoes, diced, cooked
2 Tbsp
fine dry bread crumbs
1 small
onions, small white
2 c
milk
4 Tbsp
margarine
salt and pepper
3 Tbsp
flour
pam nonstick spray
1/2 c
cheddar cheese, shredded mild

Directions Step-By-Step

1
GREASE PAN WITH PAM OR MARGARINE.LAYER HAM AND POTATOES IN A SHALLOW 1-1/2 QUART BAKING DISH.
2
MELT MARGERINE IN SAUCEPAN ADD ONION COOK UNTIL GOLDEN.BLEND IN FLOUR AND MILK GRADUALLY STIRRING UNTIL THINK, SEASON WITH SALT & PEPPER.
3
POUR OVER HAM AND POTATOES. SPRINKLE WITH CHEESE AND BREAD CRUMBS. DOT WITH REMAINING MARGARINE BAKE AT 400* FOR 20 MIN.

About this Recipe

Other Tag: Quick & Easy