German Potato Salad Recipe

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German Potato Salad

Barb Wandrey

By
@BWandrey

Another recipe I grew up on.


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Ingredients

7
potatoes, precooked, peeled, sliced or cubed
6 slice
bacon, diced
1/4
onion, grated
2 Tbsp
flour
1/2 c
granulated sugar
1/2 c
water
1/2 c
white vinegar
salt and pepper to taste

Directions Step-By-Step

1
Boil potatoes in jackets. Cool. Peel and slice.
In electric fry pan or fry pan on stovetop, brown diced bacon and grated onion. When bacon is crispy, stir in flour. Stir well. Gradually add sugar, vinegar and water. Stir until thickened.
2
Fold in precooked, peeled sliced potatoes. Add salt and pepper to taste.
3
Simmer until heated thoroughly. Keep covered until ready to serve.
4
HINT: I like to make this ahead and keep it warm in a crock-pot if I am going to a get together

About this Recipe

Course/Dish: Potatoes