Frazz1es Ham, Zuchinni And Pierogies Recipe

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Frazz1es Ham, Zuchinni and Pierogies

Joyce De Angelis

By
@frazz1es

This was made one night using my friend Shannons recipe. It was wonderful the way she made it. But this is my twist.


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Rating:
★★★★★ 1 vote
Serves:
3-4
Prep:
25 Min
Cook:
15 Min

Ingredients

2
ham steak slices diced or cubed
1
onions, yellow, medium sliced very thin
1 Tbsp
garlic sliced
2 small
bags of mrs. t's cheese pierogies boiled first
2
glugs of olive oil
1 small
bag of frozen sliced zuchinni
1
handful grated cheese

Step-By-Step

1Boil pierogies,and as these are boiling, do all prep work for rest of items. Dice ham, slice onion, slice garlic.

2In seperate large frying pan, add oil, onions,zucchini, garlic, and let cook til translucent and zuchinni is cooked through.

3Add pierogies to frying pan, and add grated cheese.

4Enjoy!
You can use as a side dish or a main dish.