Easy Grilled Potatoes

Lauren Conforti

By
@Hutt5asl

My daughter's best friend (who is like a 2nd daughter to me) absolutely loves these! If we make them when she can't be there, I have to promise to make a dish just for her so she can have them later.


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Comments:

Serves:

4-6

Prep:

20 Min

Cook:

2 Hr

Ingredients

8-10
red potatoes, cut into bite-sized chunks
olive oil
parsley flakes
oregano, dried
garlic powder (or adobo brand seasoning)
basil, dried
red pepper flakes (optional)

Directions Step-By-Step

1
This is really a versatile recipe. You can use any combination of spices/herbs you prefer. I have also used different varieties of Mrs. Dash as well. The red pepper flakes can be used for more "zing".
2
Wash potatoes, and cut into bite-sized chunks.
3
Place in a small disposable foil roasting pan.
4
Drizzle with olive oil and stir until well coated.
5
Add the seasonings (or your seasonings of choice.) Mix so potatoes are well coated.
6
Place foil pan on hot bbq grill, but try to put the pan off center of the hot coals for a more indirect heat.
7
Turn the pan occasionally & stir the potatoes for more even heating.
8
Remove from grill when potatoes are fork tender and golden brown & crispy.

About this Recipe

Course/Dish: Potatoes
Dietary Needs: Vegetarian
Other Tag: Quick & Easy