easy baked cottage fries
These are very easy to make and a great side dish. Crunchy and healthier then deep frying.
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yield
4 to 6
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For easy baked cottage fries
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4 mdrusset potatoes peeled and sliced 3/8 inch thick
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1 tspsalt
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1/2 tsppepper and cayenne pepper
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1 Tbspherbs de provence
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3 Tbspolive or canola oil
How To Make easy baked cottage fries
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1Place potatoes in a bowl. Drizzle the oil over and sprinkle all the seasonings on them mixing to try to coat as evenly as you can.
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2Preheat oven 425 degrees. Use a slip mat or parchment paper. Lay the potatoes in a single layer on paper. Will have to use probably two large baking sheets.
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3Bake until browned probably 15 minutes or so. Flip and bake until other side is browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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