Easiest Scalloped Potatoes Recipe

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EASIEST SCALLOPED POTATOES

Melissa Miller

By
@jammel93

These extremely easy and tasty potatoes are from my Mom's kitchen. Grew up with them on the table at least once a week. Hope you try them and enjoy!


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Comments:

Serves:

2 to 4

Prep:

15 Min

Cook:

1 Hr

Ingredients

2 to 3 medium
potatoes
1 can(s)
cream of celery soup
1/2 can(s)
milk
1/2 stick
butter
salt and pepper to taste

Directions Step-By-Step

1
Preheat oven to 350 degrees.
2
Spray a casserole dish or an 8x8 glass baking dish with Pam.
3
Peel and slice potatoes. Place potatoes in casserole dish.
4
Cut the 1/2 stick of butter into 'pats' and place on top of potato slices. Sprinkle with salt and pepper.
5
Mix soup with milk. Pour over potatoes and butter.
6
Bake at 350 until potatoes are fork tender. Approximately 1 hour *depending on how thick your potato slices are.

About this Recipe