creamy potato casserole
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Ingredients For creamy potato casserole
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8potatoes, peeled and sliced
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1 smchopped onion
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1 cancheddar cheese soup, condensed
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1 csour cream
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1 tspsalt
How To Make creamy potato casserole
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1Combine all ingredients; mix well.
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2Place in a greased 8-inch square baking dish.
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3Cover and bake at 350 for 70-75 minutes or until the potatoes are tender.
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4Uncover and bake 10-15 minutes longer or until lightly browned.
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