Real Recipes From Real Home Cooks ®

cream of mushroom porkchops

(1 rating)
Recipe by
Becky Graves
Del City, OK

This is a great quick meal!

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For cream of mushroom porkchops

  • 4
    bone in pork chops
  • 4 md
    potatoes,peeled and halved
  • 4
    carrots, peeled and halved
  • 1/2 md
    yellow onion, sliced
  • 2 clove
    garlic, sliced
  • 1 pinch
    pepper
  • 1 lg
    can, cream of mushroom soup

How To Make cream of mushroom porkchops

  • 1
    Put all of the vegetables in the bottom of the crock pot; rinse off pork chops, pat dry with a paper towel. Lightly brown the pork chops in a skillet then add them to the crock pot. Top with Cream of Mushroom soup, add pepper. Cook on low 4-6 hours.
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