Cheesy Ranch Potato Bake

Krystal McDow

By
@kmcdow

Got this from another website.


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Comments:

Serves:

12

Prep:

15 Min

Cook:

1 Hr 10 Min

Method:

Bake

Ingredients

4 lb
russet potatoes, cut into 1/4 inch cubes
2 tsp
chili powder
1 tsp
salt
1/2 tsp
ground black pepper
6 Tbsp
butter, cubed
8 oz
package shredded colby-monterey jack cheese
8 oz
bottle ranch dressing

Directions Step-By-Step

1
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
2
Place the potatoes in the baking dish. Season with chili powder, salt, and pepper. Evenly distribute the butter over the potatoes.
3
Cover dish with aluminum foil, and bake 1 hour in the preheated oven, until potatoes are tender. Remove from oven, and mix in the cheese and Ranch dressing. Continue cooking 10 minutes, or until cheese is melted and bubbly.

About this Recipe

Course/Dish: Potatoes
Main Ingredient: Potatoes
Regional Style: American