Cheesy Meatloaf Recipe

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CHEESY MEATLOAF

JANET JORDAN

By
@MRSJANET

This meatloaf is very good and is a SECOND PLACE WINNER . It goes great with green beans and mashed potatoes. and a tall glass of southern style ice tea


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Comments:

Prep:

1 Hr

Cook:

20 Min

Ingredients

2 lb
ground beef
1 medium
onion chopped
3/4 c
fresh breadcrumbs
1/2 c
milk
1
egg lightly beaten
1/2 tsp
garlic salt
1/4 tsp
pepper
3/4 c
cheddar and monterey jack shredded cheese
1/4 c
parmesan shredded cheese

Directions Step-By-Step

1
Preheat oven to 375 degrees.
2
In a large bowl combine all ingredients, mixing lightly but thoroughly. Shape meat mixture into a loaf on a broiler pan.
3
Bake 60 minutes or until meatloaf is cooked to medium doneness. Sprinkle with cheddar and Monterey Jack shredded cheese and Parmesan shredded cheese, and bake until cheese is melted.
4
Let meatloaf stand 10 minutes before serving. The meatloaf is medium well to well done when it is 150 to 165 degrees in the center.

About this Recipe

Course/Dish: Beef, Potatoes, Meatloafs
Other Tag: Quick & Easy
Hashtags: #and, #tea, #meatloaf, #Ice