Cheesy Crock Pot Taters

Recipe Rating:
 2 Ratings
Serves: 4 to 6
Prep Time:
Cook Time:
Cooking Method: Slow-Cooker/Crock Pot

Ingredients

5 to 6 medium potatoes (about 2 lbs), diced like hash brown potatoes
2 c sharp cheddar cheese (or cheese of choice)
8 oz sour cream
1 can(s) cream of chicken with mushrooms soup (or cream of chicken)
10 slice bacon, fried and crumpled
1/2 c green onion, sliced (more if desired or less)
1/4 c butter, melted
1/2 tsp cajun seasoning (i used mr. pete's)
salt and pepper to taste

The Cook

Diane Hopson Smith Recipe
x6
Well Seasoned
Pine Mountain, GA (pop. 1,304)
DeeDee2011
Member Since Aug 2011
Diane Hopson's notes for this recipe:
What's not to like about cheesy taters?

These taters are full of flavor with onions and bacon. And, did I mention cheese!

This is an easy dish to prepare and a perfect side to accompany so many dishes.

Hope you enjoy as much as we do!
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Directions

1
I used my 3 1/2 quart crock pot for this recipe.

Spray inside of crock pot with PAM or line for easier clean up.
2
Peel and dice potatoes. NOTE: dice small like cubed hash browns. Rinse and drain. Place in bowl for mixing or if you like place in bottom of crock pot.
3
Combine remaining ingredients except for the bacon; mix well. Pour over potatoes and mix to combine. Pour into crock pot: set on low. Cook 6 to 7 hours or until potatoes are tender.
4
Once the potatoes are done, stir in crumbled bacon and serve.

About this Recipe

Comments

1-5 of 20 comments

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user Colleen Sowa colleenlucky7 - Apr 10, 2013
I tried this recipe and say it's Family Tested & Approved!
user Colleen Sowa colleenlucky7 - Apr 10, 2013
Love love love this! xo
user jamie Beecham jamie4cakes - Apr 10, 2013
Hey girl how come I missed this recipe? Well I have pinced and think it sounds very good and will make one day. Beautiful picture too
user Donald Bellinger kitchendabbler63 - Apr 10, 2013
DeeDee, a friendb gave me a potato casserole that uses the frozen diced hash browns along with sour cream and cream of celery soup.It is very flavorful. I had not used cream of celery soup before. I'll have to try and find that recipe, but alas it was on an old computer that I wiped the hsrd drive on before I recycled it. so it is gone DARN.It was really good too. Don

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