CANDIED YAMS (you can freeze and serve later)
CANDIED YAMS TO COOK NOW OR FREEZE
|4 medium||sweet potatoes, not canned|
|1 c||white sugar|
|1 tsp||ascorbic acid (vitamin c)mixture with a dash of salt|
I am a country girl and grew up on the farm. We grew a lot of what we ate. I just read that fuel and groceries are going up in price. So, I'm glad to have a lot of canned goodies and a freezer full of food. Something I learned as a child...Children today sure need to learn survival off the land!!Anyway, Candied Yams were a favorite for me as a child and I love them today. I loved candied yams, purple hull peas, fried okra and cornbread. Am I country or what? Enjoy.....