Candied Sweet Potatoes
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- 2 lb
- sweet potatoes--about six medium
- 1/2 c
- brown sugar, firmly packed
- 3 Tbsp
- 1/2 tsp
1Preheat oven to 400 degrees.
Wash sweet potatoes and then poke with a knife for steam to escape while baking
2Bake potatoes for about one hour or until soft.
3Scoop out the insides of the baked potatoes and mash.
4Combine brown sugar, butter and salt and cook over medium heat until smooth and bubbly. Then stir the mixture into the potatoes.