baked potato rounds
(1 rating)
Found this on Pinterest--why didn't we think of this before! lol THANKS to: mommyimhungry.blogspot.com total credit for pics and recipe go to her!
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(1 rating)
Ingredients For baked potato rounds
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4 lgbaking potatoes, cut into 1/2 inch slices
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1/4 cmelted butter
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salt and pepper to taste
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2 Tbspcrushed garlic
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8 slicebacon cooked and crumbled
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8 ozshredded cheddar cheese
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1/2 cchopped green onions
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sour cream
How To Make baked potato rounds
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1Preheat oven to 400 degrees F Coat both sides of potato slices with butter, Add salt, pepper and garlic; Place them on a parchment lined baking sheet. Bake in the preheated oven for 30 to 40 minutes or until lightly browned on both sides, turning once (I forgot to turn them, they were fine).
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2When potatoes are ready, top with bacon, cheese, and green onion Continue baking until the cheese has melted (I just turned the oven off and let the heat melt it all).
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3Serve with sour cream if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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