Baked Parmesean Potatoes
Featured Pinch Tips Video
- 16 oz
- alexei brand frozen red potatoes
- 1/4 c
- parmesan cheese
- 1/2 tsp
- garlic powder
- 1 tsp
- seasoned salt ( lawry's )
- cooking spray
1Place potatoes evenly on 4 pieces of heavy duty aluminum foil in a single layer.
Season with above seasonings using 1/4 on each section of potato slices. Spray with cooking oil.
2Fold the foil over the potatoes tightly.
Preheat the oven to 425'.
Place the foil packages on a cookie sheet.
Bake for 45 minutes.
3Be careful opening the pouches.