You will need a Spaetzle maker (can be found on line) or a round cake pan with 1/2 inch holes drilled in it works too.
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- 1 c
- 2 tsp
- 1/4 c
- 8 c
- season to tast ( i like dill and garlic powder on mine)
1Mix ingredients together and let sit for 2 to 3 hours in refrigerator before cooking.
2Bring 8 cups of water to a boil in large pan. Place the pan with holes over the water as it begins to boil. (you can purchase a Spaetzle maker. I found them on line)
3Pour batter over the holes, scraping the batter over the holes until batter falls through holes and into water.
4Let noodles boil for 3 minutes and remove from water. Put some butter on them and serve.