MACARONI AND CHEESE

JANE LOUISE

By
@lovinspoonful

I already have a crockpot recipe for mac and cheese on this site. But I am submitting another one...a better one. My friend, Myrna has been baking this for many many decades and has shared it with me. It's delicious. No frills...no other seasonings needed because they're in the soup. The texture is just like the macaroni I remember as a child.


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Rating:

Comments:

Serves:

10-12

Prep:

10 Min

Cook:

50 Min

Ingredients

5 cups cooked elbows, al dente
2 cans cheese soup
16 oz. small curd cottage cheese
3 cups shredded sharp cheddar cheese
crushed club crackers to cover 9x13
1/2 stick butter softened

Directions Step-By-Step

1
Cook elbows until el dente. Mix all ingredients including elbows in a large bowl. Pour in a greased 9x13. Layer crushed crackers on top and place pats of the butter throughout the top of the crackers. Bake uncovered 45-55 minutes at 350 degrees.

About this Recipe

Course/Dish: Pasta Sides
Hashtags: #cheese, #macaroni