Classic Baked Mac N Cheez Recipe

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Classic Baked Mac n Cheez

Karen McLAUGHLIN

By
@jitsgirl

I love MAC N CHEEZ!


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Ingredients

1 c
elbow macaroni, cooked
2 Tbsp
butter
2 Tbsp
all purpose flour
2 c
milk
1/2 tsp
salt
1/2 tsp
black pepper
1/4 tsp
red pepper
8 oz
block, sharp cheddar cheese, shredded and divided

Directions Step-By-Step

1
Prepare pasta according to pkg directions. Keep warm.
2
Preheat oven to 400 degrees.
3
Melt butter in large sauce pan over medium heat.
4
Whisk in flour until smooth. Cook, whisking constantly for 2 mins.
5
Gradually add in milk and continue to whisk constantly. (cook for about 5 mins or until thickened).
6
Remove from heat. Stir in salt,peppers, 1 cup of the shredded cheddar cheese and cooked pasta.
7
Stir well. Spoon pasta mixture into a lightly greased baking dish.
8
Top with remaining cheese.
9
Bake for 20 mins or until bubbly. Let stand for 10 mins before serving.

About this Recipe

Course/Dish: Pasta Sides
Hashtags: #cheese, #macaroni