Christy's Baked Mac-n-Jack

Christy Lowrance

By
@Christy122390

There are so many Mac-n-Cheese recipes on JAP that are delicious. This one is my specialty that everyone seems to love! I hope you and your family like it too!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
10-12
Prep:
30 Min
Cook:
40 Min

Ingredients

1 box
small shell macaroni
1
velveeta cheese (small block)
1 stick
butter
1 1/2 c
colby jack cheese (shredded)
1 c
sour cream
1 c
cottage cheese (small curd)
2 Tbsp
mustard
1 c
milk
kosher salt & pepper to taste
2 c
monterey jack cheese (shredded)
paprika

Step-By-Step

1Preheat oven to 350.
2In a large sauce pan, boil macaroni according package. Drain and return to pan. Add remaining ingredients (except Monterey Jack/Paprika)and mix well until all cheese is melted.
3Pour into 13x9 pan. Sprinkle Monterey Jack cheese over top and then generally dust with paprika.
4Bake for 40 minutes and let stand for 15 minutes before serving.

About this Recipe

Course/Dish: Pasta Sides