Featured Pinch Tips Video
- 1 1/2 stick
- butter, sitting out for 30 minutes
- 1 c
- grated parmesan cheese
- 1 lb
- fettuccine pasta
1beat butter with the cheese with electric mixer until it becomes a smooth cream (2 minutes).
2bring water to a boil, the add pasta and salt to taste, stir.
3cook over high heat until pasta is al dente. drain pasta then toss it with the water and cheese. serve.