amish noodles in butter
(1 rating)
This recipe came from an Amish friend many years ago. Its easy and tasty. Everyone seems to like this side dish.
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(1 rating)
yield
4 serving(s)
prep time
15 Min
Ingredients For amish noodles in butter
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1 lbhome made noodles
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or
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1 pkg(16 ounces) good quality purchased noodles
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1/3 cbutter (no substitute
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2-4 Tbspchopped fresh parsley
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sea salt and freshly ground black pepper to taste
How To Make amish noodles in butter
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1Cook noodles in water until soft. Drain. Melt butter in a large skillet, on medium heat, stirring until butter begins to brown. Add noodles, salt and peper, and parsley and mix well. Serve immediately.
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2Two Variations: (1) You may add 1/4-1/2 cup peas or cooked chicken meat to cooked noodles. (2) You may sprinkle cooked noodles with 1/4-1/3 cup grated Parmesan (or other type) cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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