Alfredo With Roasted Red Peppers

Russ Myers

By
@Beegee1947

A quick delicious meal or side dish


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Comments:

Serves:

4 Servings

Prep:

10 Min

Cook:

20 Min

Method:

Stove Top

Ingredients

1 pkg
(10 oz) alfredo sauce
1 jar(s)
(7 oz) roasted red peppers, drained, sliced
1/3 c
planters walnut pieces, toasted
1 pkg
your favorite pasta
fresh basil for garnish

Directions Step-By-Step

1
Mix sauce, peppers and walnuts in saucepan; cook until thoroughly heated, stirring occasionally. Pour over pasta in large bowl; toss to coat.

Garnish with additional toasted walnuts and chopped fresh parsley, if desired.

About this Recipe

Course/Dish: Pasta Sides
Main Ingredient: Pasta
Regional Style: American