Vegan Baked Beans Recipe

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Vegan Baked Beans

Shelley Saturday

By
@ChefChelley

Beans beans good for the heart...


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Comments:

Serves:

5

Prep:

10 Min

Cook:

20 Min

Ingredients

1
red onion, large
3/4 Tbsp
evoo
3 can(s)
drained and rinsed navy beans
1/2 c
Annie’s Naturals Organic Smoky Maple BBQ Sauce (heaping)
1/4 c
blackstrap molasses
1/3 c
apple cider vinegar
1/4 c
pure maple syrup
3 Tbsp
whole grain dijon mustard
3 Tbsp
tomato paste
2 Tbsp
liquid smoke (optional)

Directions Step-By-Step

1
Heat olive oil in a large pot on the stove top over medium heat. Add the onion to the pot and cook until soft (about 5 minutes).
2
Add the navy beans, BBQ sauce, molasses, apple cider vinegar, maple syrup, mustard, tomato paste, and liquid smoke (if using). Stir everything to combine and bring the ingredients to a low simmer, uncovered, for 20 minutes.

About this Recipe

Course/Dish: Other Side Dishes
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy