Uncle Rudy's Famous Curry Stuffing Recipe

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Uncle Rudy's Famous Curry Stuffing

Charmaine Castro

By
@charmingtreasures013

This is my father's own recipe that he has made since I was in the 9th grade probably in the 70's. Everyone waits for him to make it during the Holidays!!


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Rating:

Serves:

4 - 5

Prep:

30 Min

Cook:

45 Min

Ingredients

1 1/2 c
oil
liver & gizzards, cut up
3 Tbsp
curry powder, to taste
2 tsp
hawaiian or kosher salt, to your taste
1 small
onion, chopped
3 -4
celery stalks, chopped
1 bunch
chinese parsley, chopped
1
loaf of bread, day old, chopped
1 - 2 can(s)
olives, pitted, & whole

Directions Step-By-Step

1
Fry liver & gizzards in oil. Add curry & salt. Add celery, onion, & parsley until limp. Add bread & olives, mix.
2
Can be either stuffed in turkey/chicken or left out.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy