Stuffing Balls Recipe

No Photo

Have you made this?

 Share your own photo!

Stuffing Balls

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes

Ingredients

turkey giblets
8 Tbsp
butter
4
celery tops
20 slice
bread
20 slice
salt rising bread
16 oz
prepared stuffing mix
2 c
chicken stock
2
onions, chopped

Step-By-Step

1Boil giblets, butter, and celery tops until done.
2Toast breads, then break toast into small pieces.
3Add prepared stuffing mix to toast.
4Cook chopped onions in stock.
5When tender, add to bread mix.
6If dressing is too dry, add chicken stock for additional moisture.
7Preheat oven to 350.
8Form into serving-size balls and place in buttered baking dish.
9Spoon additional broth over balls.
10Bake 1 hour or until brown.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy