Homestyle Chestnut Dressing Recipe

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Homestyle Chestnut Dressing

Doris Ware

By
@dinkymax



pinch tips: How to Clean Pots and Pans


Rating:

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Ingredients

1.5 lb
french chestnuts
1/3 c
butter
salt to taste
pepper to taste
1 c
dry bread crumbs
1/2 c
milk, scalded
1
boiling water

Directions Step-By-Step

1
Pour boiling water over chestnuts and let stand 5 minutes; remove skin with fingers and a knife.
2
Cook nuts about 1/2 hour in boiling salted water.
3
Drain, mash and add butter and seasonings.
4
Pour milk over crumbs and add to nut mixture.
5
Mix well, stuff bird.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy