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grandma's baked beans

(1 rating)
Recipe by
Christy Baker
Saint Louis, MO

This is my Grandma's recipe. These magically disappear everywhere I have brought them. It has a "different" flavor than other baked beans recipes.

(1 rating)
prep time 15 Min
cook time 40 Min

Ingredients For grandma's baked beans

  • 2 can
    (15 oz each) pork and beans
  • 1 can
    tomato paste (the small can)
  • 2/3 c
    brown sugar
  • several slice
    uncooked bacon

How To Make grandma's baked beans

  • 1
    Preheat oven to 375.
  • 2
    In an oven safe bowl, mix both cans pork and beans, tomato paste, and brown sugar. Stir until all ingredients are mixed well.
  • 3
    Lay strips of uncooked bacon over the top of the baked beans.
  • 4
    Bake at 375 for 35-40 minutes, or until the bacon on the top is cooked. Grandma used to always say that you know when the beans are ready because the bacon on top is cooked.

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