Easy Island Pineapple Beans

Easy Island Pineapple Beans Recipe
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Recipe Rating:
 1 Rating
Categories: Other Side Dishes, Quick & Easy
Keywords: easy, beans, pineapple
Serves: 12 servings
Prep Time:
Cook Time:

Ingredients

4-6 slc bacon, cooked and crumbled
1 onion, chopped
8 oz can crushed pineapple w/liquid
2 can(s) 15 (oz.) thick chili con carne with beans
2 can(s) 15 (oz.) pork n' beans
2 Tbsp brown sugar, or more to taste
1 tsp dry mustard, or regular mustard, to taste
Pinched by andtwo, and 49 more.
x1
Full Flavored
NAMPA, ID (pop. 81,557)
gendee
Member Since Jan 2012
Genny's Notes:

The beauty of this recipe is that it's a snap to whip up in a hurry and it's a crowd pleaser. I especially like making it in the summer time when barbecuing, but it's great all year long. This recipe was given to me by one of my co-workers several years ago. I have tweaked it a little for my liking. Note: You can double or triple this recipe depending on how many people you are feeding.

 

Directions

1
Cook bacon in dutch oven or stock pot until crisp; remove from pot and crumble when cooled.
2
Add the chopped onion to the bacon grease and cook until golden brown. Then, add all the remaining ingredients to pot. Simmer for 20-30 minutes, stirring occasionally to make sure that the beans don't stick. Top with crumbled bacon and serve.
Comments

5 comments

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user Genny Culver gendee
I shared a photo of this recipe. View photo
kitchenchatter
Pat Duran kitchenchatter
Mar 26, 2013
This sounds so good Genny you had me at bacon, pineapple and brown sugar.
gendee
Genny Culver gendee
Mar 27, 2013
LOL! I can relate, Pat. I too love the combination of bacon, pineapple and brown sugar. And it's especially good in this bean dish. It's such an easy, quick recipe. And my family loves it. I hope you do too. Thank you too for sharing my recipe. God bless and have a wonderful Easter!

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