Other Side Dishes
Deviled Eggs with Spinach and Bacon
Family Tested & Approved
frozen spinach, thawed and squeezed to remove liquid
Cut hard boiled eggs in half and remove the yolks. Smash yolks in a bowl with a fork.
Combine the thoroughly mashed yolks with the remaining ingredients and mix well. Fill the whites evenly with the mixture.
Refrigerate until ready to serve.