deviled eggs
(1 rating)
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I found this recipe and made it my own by changeing some of the ingredients.
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(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
20 Min
method
Broil
Ingredients For deviled eggs
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12 lgeggs, hard boiled
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1/4 cmayonnaise
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1 1/2 Tbspsweet pickle juice
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2 tspyellow mustard
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salt and pepper to taste
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paprika for garnish
How To Make deviled eggs
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1Place the eggs in a medium saucepan with water to cover and bring to a boil. Remove from the heat ,cover the pan, and let stand for 20 minutes. pour off the hot water and refill the saucepan with cold water for 5 minutes. pill the eggs, cover, and chill for at least 1 hour.
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2Halve the eggs lengthwise. carefully remove the yolks and transfer them to a small bowl. Mash the yolks with a fork, then stir in the filling ingre dients. season with salt and pepper. Scoop a spoonful of the mixture into each egg half. sprinkle the tops with paprika.
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