Chamorro Shrimp Patties Recipe

No Photo

Have you made this?

 Share your own photo!

Chamorro Shrimp Patties

Desiree Taimanglo-Ventura

By
@si_dessa

This is a good recipe for shrimp patties that my aunt gave me last year.


Featured Pinch Tips Video

Prep:

20 Min

Cook:

1 Hr

Ingredients

2
eggs
1 can(s)
10 ounce can of evaporated milk
2 c
all purpose flour
2 tsp
baking powder
1 1/2 tsp
(or 2 teaspoons) salt
1 tsp
black pepper
2 tsp
garlic powder
2 lb
medium raw shrimp, peeled, deveined, and chopped
1
10 ounce package of frozen mixed vegetables (completely thawed and drained)
4 c
vegetable oil (for deep frying)
2 c
shredded crab meat (optional)

Directions Step-By-Step

1
combine eggs and evaporated milk in a bowl and beat together.
2
Add in flour, baking powder, salt, pepper, garlic powder, and other seasoning and mix.
3
Add in shrimp. crab meat (if you're using it), and mixed vegetables and combine.
4
Heat oil in a skillet on medium-high
5
When the oil is heated, drop large spoonfuls of the batter into the oil and fry until golden. Use a bamboo skewer and poke it through the patty to make sure it's done. If the skewer comes out clean, then it's just right.
6
Drain oil over paper towels and serve.

About this Recipe