candied cranberries
(1 rating)
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I got this recipe many years ago from a friend of my Mother in law.It's always a hit with everyone. It's been pasted on to all my friends and family.
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(1 rating)
prep time
5 Min
cook time
15 Min
Ingredients For candied cranberries
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4 cfresh or frozen cranberries
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2 csugar
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1 cwater
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1/4 tspbaking soda
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1/2 tspsalt
How To Make candied cranberries
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1Mix all ingredients in a large sauce pan.
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2Bring to a boil until berries have come to the top.
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3Reduce heat to low.
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4Cover tightly and simmer for 15 minutes.
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5Do not remove cover during cooking.
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6After 15 minutes remove from heat and let cool.
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7Do not lift cover until pan is comepletely cold.
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8You can store in the frig. for several weeks.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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