Bread & Butter Pickles Recipe

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Bread & Butter Pickles

Nancy Clemens

By
@ncleme5

My sister Carole gave me this recipe and I have been making them in the summers. My neighbors and friends love them. It's so easy. I find cute jars and place a fun label I make on my computer when I give as gifts.


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Comments:

Serves:

makes 2 quarts (prep time is due to cutting onion and cukes)

Prep:

30 Min

Cook:

10 Min

Ingredients

2 c
thin sliced cucumbers
1 medium
thin sliced onion
1 c
sugar
1/2 c
white vinegar
1 tsp
salt
1/2 tsp
mustard seed
1/4 tsp
celery seed
1/4 tsp
tumeric

Directions Step-By-Step

1
Mix all in a 2 quart microwaveable safe dish with cover.
2
Cook on high for 7-10 minutes. Stir two times while cooking.
3
Let cool and refrigerate.
4
Will keep in refrigerator for weeks or freezer. I give as gifts during summer months. Great to put on burgers or just eat by themselves.

About this Recipe

Course/Dish: Other Side Dishes
Other Tag: Quick & Easy