Serbian Vegetarian Stuffed Cabbage Recipe - Posna Sarma

Name: Serbian Vegetarian Stuffed Cabbage Recipe - Posna Sarma
Prep time: 20 min
Ingredients: 1/4 cup vegetable or canola oil; 2 onions, finely chopped; 3 carrots, peeled and finely chopped; 1 rib celery, finely chopped; 3 Cubanelle or sweet peppers, finely chopped; 2 cups cooked long-grain rice; 2 tomatoes, peeled and chopped; Salt and black pepper to taste; 3 cloves garlic, finely chopped; 1 (3- to 4-pound) head cabbage; 1 (32-ounce) jar sauerkraut, rinsed and drained; 1 (8-ounce) can tomato sauce; 1 (10-3/4-ounce) can tomato soup

Serbian Vegetarian Stuffed Cabbage Recipe - Posna Sarma was pinched from <a href="http://easteuropeanfood.about.com/od/maincourses/r/vegsarma.htm" target="_blank">easteuropeanfood.about.com.</a>

"Lenten Sarma are cabbage rolls stuffed with vegetables only in strict observance of the Lenten fast...."

INGREDIENTS

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1/4 cup vegetable or canola oil

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2 onions, finely chopped

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3 carrots, peeled and finely chopped

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1 rib celery, finely chopped

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3 Cubanelle or sweet peppers, finely chopped

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2 cups cooked long-grain rice

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2 tomatoes, peeled and chopped

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Salt and black pepper to taste

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3 cloves garlic, finely chopped

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1 (3- to 4-pound) head cabbage

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1 (32-ounce) jar sauerkraut, rinsed and drained

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1 (8-ounce) can tomato sauce

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1 (10-3/4-ounce) can tomato soup

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