Family Tested & Approved
can whole kernal corn drained
green or red peppers chopped
In a medium saucepan combine corn and peppers. In a quick shake container measure vinegar, sugar, and cornstarch. Apply seal and cap Shake to combine.
Pour over corn mixture in pan, cook and stir over medium heat until thickened and bubbly. Cook and stir 2 minutes more. Cook for 10 minutes in all.
Transfer relish to one of the classic sheer16 ounce square container apply lid and seal and refrigerate up to 1 week