How to roast garlic “ my method “
Irisa Raina 9
Some people will let it get darker, but I prefer to just take it to the golden brown stage.
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- olive oil, extra virgin
1Line a pan with foil
4I brush a teeny tiny bit “ you can not see it “ of olive oil on the tops, if you put too much on the garlic; the bottoms of the garlic will burn.
5Fold over the foil and cover with a lid