Hot Artichoke Spread

Tammy Raynes

By
@Tammy_Raynes

This is a great dip that can be fixed in the microwave. I've fixed this numerous times for parties that I've given. Enjoy!


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Serves:

Makes 2 cups

Prep:

10 Min

Cook:

25 Min

Ingredients

1 c
mayonnaise
1 c
grated parmesan cheese
1 can(s)
(14-oz) artichoke hearts, drained, chopped
1 can(s)
(4-oz) chopped green chilies, drained
1
garlic clove
2 Tbsp
sliced green onions
2 Tbsp
seeded, chopped tomato

Directions Step-By-Step

1
Heat oven to 350 degrees.
2
Mix all ingredients except onions and tomatoes until well blended.
3
Spoon into shallow ovenproof dish or 9" pie plate
4
Bake 20 to 25 minutes or until lightly browned. Sprinkle with onions and tomatoes. Serve with toasted bread cutouts.

About this Recipe

Course/Dish: Spreads
Hashtag: #Artichoke