Hot Artichoke Spread

Tammy Raynes

By
@Tammy_Raynes

This is a great dip that can be fixed in the microwave. I've fixed this numerous times for parties that I've given. Enjoy!

Rating:
★★★★★ 1 vote
Serves:
Makes 2 cups
Prep:
10 Min
Cook:
25 Min

Ingredients

1 c
mayonnaise
1 c
grated parmesan cheese
1 can(s)
(14-oz) artichoke hearts, drained, chopped
1 can(s)
(4-oz) chopped green chilies, drained
1
garlic clove
2 Tbsp
sliced green onions
2 Tbsp
seeded, chopped tomato

Step-By-Step

1Heat oven to 350 degrees.
2Mix all ingredients except onions and tomatoes until well blended.
3Spoon into shallow ovenproof dish or 9" pie plate
4Bake 20 to 25 minutes or until lightly browned. Sprinkle with onions and tomatoes. Serve with toasted bread cutouts.

About this Recipe

Course/Dish: Spreads
Hashtag: #Artichoke