Real Recipes From Real Home Cooks ®

horseradish mustard

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 10 Min
method Refrigerate/Freeze

Ingredients For horseradish mustard

  • 1/4 c
    dry mustard
  • 2 Tbsp
    fresh ground harseradish
  • 1 tsp
    dried parsley
  • 1/4 c
    vinegar
  • 1 Tbsp
    olive oil

How To Make horseradish mustard

  • 1
    Combine all ingredients in a blender, blend until smooth. Put into a jar . Mellow in the refrigerator for 2 weeks. Makes 3/4 cup.
ADVERTISEMENT
ADVERTISEMENT