homemade butter (the easy way)

How To Make homemade butter (the easy way)

• 1

  add cream and salt to mixing bowl. Put the whisk attachment on and whip on high speed for approx. 5 minutes.
• 2

  The cream will seperate into butter and buttermilk.
• 3

  Pour off the buttermilk and rinse and knead butter in a clean bowl under cold water, till the water runs clear will keep up to 2 weeks in the fridge. Yes, it is that simple
• 4

  Recipe Variations: If you want to make a honey butter spread, add 1-2 tsp of honey while beating,
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