Dijon Mustard Recipe

No Photo

Have you made this?

 Share your own photo!

Dijon Mustard

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes
Comments:

Ingredients

2 c
dry white wine
1 c
chopped onion
2
cloves minced fresh garlic
4 oz
dry mustard
2 Tbsp
honey
1 Tbsp
vegetable oil
2 tsp
salt
4
drops hot sauce

Step-By-Step

1Combine wine, onion and garlic.
2Heat to boiling.
3Lower heat and simmer 5 minutes.
4Pour mixture into bowl and cool.
5Strain wine mixture into dry mustard in a small saucepan, beating until very smooth.
6Add remaining ingredients.
7Heat slowly, stirring constantly until mixture thickens.
8Cool and pour into a non-metal container and cover.
9Chill at least 2 days to blend flavors.

About this Recipe

Course/Dish: Spreads
Other Tag: Quick & Easy