chive butter for corn
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Very corn
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(1 rating)
yield
serving(s)
prep time
10 Min
method
Refrigerate/Freeze
Ingredients For chive butter for corn
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1/4 lbsoftened butter
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1 Tbspsnipped chives
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salt and ground black pepper
How To Make chive butter for corn
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1Mix butter, chives 1/2 t. salt, 1/4 t. pepper in a small bowl, set aside. Can refrigerate up to 3 days. Serve with grilled corn. Makes 1/2 cup.
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