Beef and Pickle Spread For Making Sandwiches

patricia taylor

By
@blackvelvet65

This was a recipe of my grandfather's. I always asked him to make it.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8 depending on the size of the sandwich.

Prep:

25 Min

Cook:

2 Hr 30 Min

Method:

Bake

Ingredients

2 lb
beef roast
6
hard boiled eggs
12 oz
pickle relish, sweet, with juice
1/2 c
mayonnaise
salt and pepper (to taste)

Directions Step-By-Step

1
Put your roast in oven and bake for 2 1/2 hours at 250 degrees F.
2
Grind your beef and eggs. Gradually add relish and juice. Add mayonnaise to consistency you want. Salt and pepper to taste. Serve cold.

About this Recipe

Course/Dish: Spreads
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom