vegetable broth mix

Name: Vegetable Broth Mix
Prep time: 5 min
Cuisine: American
Ingredients: 4 tablespoon(s) celery salt (optional but if not using replace with dried celery); 4 tablespoon(s) dried parsley flakes; 6 teaspoon(s) garlic powder; 6 teaspoon(s) salt (optional); 6 teaspoon(s) ground savory; 2 teaspoon(s) dried marjoram; 2 teaspoon(s) dried thyme; 1 teaspoon(s) corse ground black pepper; 1 teaspoon(s) turmeric; 1 teaspoon(s) ground sage

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review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

A very good sub for fresh liquid Veggie broth. So easy to use and great to have on hand.

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yield serving(s)

prep time 5 Min

method No-Cook or Other

Ingredients For vegetable broth mix

4 Tbsp

celery salt (optional but if not using replace with dried celery)
4 Tbsp

dried parsley flakes
6 tsp

garlic powder
6 tsp

salt (optional)
6 tsp

ground savory
2 tsp

dried marjoram
2 tsp

dried thyme
1 tsp

corse ground black pepper
1 tsp

turmeric
1 tsp

ground sage

How To Make vegetable broth mix

1
Measure all ingredients into a ziploc bag, seal and shake well. Store in an airtight spice bottle or jar. Mix again before using.

2
To make vegetable broth substitute: mix 1 rounded teaspoonful with each cup of very warm water. Or use to taste for desired strength.
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