Japanese 7 Spice Blend (shichimi Togarashi) Recipe

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Japanese 7 Spice Blend (Shichimi Togarashi)

Mikekey *

By
@Mikekey

Use to flavor soups, noodle dishes or grilled meats and seafood.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
12 teaspoons
Prep:
5 Min
Method:
Food Processor

Ingredients

1/2 sheet(s)
nori (dried seaweed)
1 Tbsp
dried orange peel (the "granulated" type)
4 tsp
chili powder
2 tsp
toasted sesame seeds
1 tsp
ground ginger
1 tsp
poppy seeds
1/4 tsp
ground white pepper

Step-By-Step

1Process all ingredients in a minifood processor until well blended.

2Store in tightly covered jar in cool, dry place.

About this Recipe

Course/Dish: Seasoning Mixes
Main Ingredient: Spice/Herb/Seasoning
Regional Style: Japanese