Sweet Onion Mustard

barbara lentz

By
@blentz8

French's use to make a mustard with tiny sweet onions in it and I loved it. They no longer make it so I found this recipe and it is kind of like that mustard. Really good on sandwiches and especially good on hot dogs. Can be canned for gifts also


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Serves:

many

Prep:

4 Hr

Cook:

15 Min

Method:

Stove Top

Ingredients

1/3 c
yellow mustard seeds
2 Tbsp
dry mustard
1 c
warm water
1/3 c
cider vinegar
1 small
sweet onion minced
2 clove
garlic minced
1/3 c
brown sugar
2 Tbsp
honey
salt

Directions Step-By-Step

1
Combine mustard seeds, dry mustard and warm water. Let sit for 4 hours.
2
Combine vinegar, onions, garlic brown sugar and salt and cook over med heat for 15 minutes. Remove from heat. Stir in seed mixture. Blend until smooth with an immersion blender or food processor or blender.
3
Stir in honey.
4
If canning water bath for 15 minutes

About this Recipe

Course/Dish: Spreads
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American