Real Recipes From Real Home Cooks ®

roasted garlic

Recipe by
Amy H.
Detroit, MI

I love adding roasted garlic to almost any savory dish! The flavor is just amazing!

yield 4 serving(s)
prep time 5 Min
cook time 1 Hr
method Roast

Ingredients For roasted garlic

  • 4
    heads of garlic
  • olive oil

How To Make roasted garlic

  • 1
    Preheat oven to 350 degrees.
  • 2
    Peel outside layer off of garlic and cut the tops off.
  • 3
    Pour a little olive oil onto a saucer. Dip the cut side of garlic into the olive oil.
  • 4
    Place garlic on a large sheet of aluminum foil. Fold foil in half over the garlic. Seal edges to create a pouch. Place pouch in the oven and bake for 1 hour.
  • 5
    Let garlic cool and squeeze out softened roasted garlic.
ADVERTISEMENT
ADVERTISEMENT